Weekly menu January 13-17–2020

January 13- 17- 2020

Monday   Jan 13
1.Salisbury steak with mushrooms sauce-$20.00 for 2 servings
2.Chicken cordon blue- chicken gravy-$20.00  for 2 servings

3.Grilled beef kebab-$20.00 for 2 servings

4.Roasted  herb  pork loin with pork  pan gravy  2 serving for  -$16.00
5.  Chicken and dumpling – 2 serving for $16.00

6.Roasted herb  chicken  with chicken gravy 16.00 for 2 servings

7.Beef lasagna roll up  -$16.00  for 2 servings

Side dish:  ,Mashed  potatoes , rice pilaf ,steam broccoli  with cheese sauce ,lemon spinach  , Mix salad

 

Tuesday  January 14

1.Parmesan chicken with   marinara sauce- 2 servings -$20.00

2.Grilled beef loin strip with mushrooms  and beef sauce–$20.00

3.Jalapeno  and cheddar cheese stuffed chicken  breast-2 servings -$20.00

4.Roasted herb chicken –shallot  thyme pan sauce chicken gravy—2 servings  for $16.00

5.Grilled medailion pork – with honey  pineapple graze-2 servings  for $16.00

6.Quinoa  stuffed  belle pepper- 2 servings  for $ 16.00( vegetarian)

7.Italian style  grilled boneless chicken —  with Provencal sauce   2 servings  for $16.00

Side dishes :sautéed potatoes, rice pilaf , mix squash  and belle pepper , lemon spinach mix salad

 

 

 

 

 

Wednesday  Jan 15

  1. Broiled salmon with tarragon cream sauce -$20.00 for 2 servings

2.Bacon and spinach stuffed chicken breast-$20  for  2 servings

  1. Beef stew $20.00 for 2 servings

4.Chicken fried chicken- with country sauce- 2 servings $16.00

  1. Meat loaf  2 servings $16.00
  2. Cheese or chicken enchiladas
  3. Grilled chicken breast  with smocked  chipotle and raspberries  glaze -2  servings for $16.00

Side dishes : rice   pilaf, mashed potatoes,  broccoli  casserole   , cream spinach , macaroni cheese  pinto beans,Mix salad

 

Thursday  January 16

1Beef stroganoff– $20.00 for 2 servings

2.Bacon spinach  stuffed chicken breast—chicken gravy 2 servings $ 20.00

3.Black peppercorn  beef tenderloin  –black peppercorn sauce  -$36.00  for 2 servings

  1. Chicken  cutlet with mushrooms sauce- 2 servings $16.00

5.Roasted  herb pork loin  with smoked chipotle raspberry  glace -2 servings $16.00

  1. Chicken fried chicken with country sauce– 2 servings -$16.00
  2. Lentil stew    with couscous – 2 servings -$16.00 (Vegetarian )

Jasmine rice, mashed potatoes,   , Mix squash with belle pepper , cream spinach ,Mix salad

Friday  January 17

1  .Chicken cordon blue/supreme sauce – 2 servings -$20.00
2. Baked salmon fillets  with basil  lemon capers sauce –2 servings – $20.00
3. Grilled Beef loin  with black peppercorn sauce  — 2 servings  $20.00
4. Roasted herb chicken  with chicken gravy  – 2 servings for  $16.00
5 King ranch chicken casserole -2 servings  for $16.00

6.Roasted herb pork  loin     2 servings  for  $16.00

7 Italian .Meat balls and   spaghetti casserole -$16.00  for 2 servings

Side dishes: rice pilaf . buttered noodles, Scallop  potatoes , squash  mix sauteed  with belle pepper, sauted green beans ,  cream  spinach ,green salad and tomato

Monday— Friday  January 13–17—2020

Order  any day among the business days

chicken pecan apples salad   $ 16.00  for 2 servings ,

Pepper crusted beef  fillets mignon with red wine pan sauce-$17.00  a serving=$36.00 for 2 servings

Turkey ,or chicken and vegetables  clear soup, or potatoes chowder – broccoli  cream soup – $15.00 for one  and half quart

If you did not send an order , just call  ask the menu  for the day ,and  will make it , every one is very welcome

 

For the catering : ask the menu I will send some options and prices

Our phone #  830 6263359 or cell # 8303026547