Weekly menu , March 29-April 4–2021

March 29—April 4-2021

Monday   Mach 29
1.Salisbury steak with mushrooms sauce-$20.00 for 2 servings
2.Chicken cordon blue- chicken gravy-$20.00  for 2 servings

3.Broiled salmon  – lemon capers sauce-$20.00 for 2 servings

4.Broiled pork loin with garlic thyme  pan sauce  -$16.00
5.Chicken and spaghetti  casserole -$16.00

6.King ranch chicken casserole -$16.00  for 2 servings

Side dish:  ,sautéed   potatoes , rice pilaf ,steam broccoli  with cheese sauce ,lemon spinach

 

Tuesday  March 30

1 Baked .Parmesan chicken with   marinara sauce( a side)- 2 servings -$20.00

2.Baked salmon  with lemon capers sauce  –$20.00 for 2 servings

3.Jalapeno  and cheddar cheese stuffed chicken  breast-2 servings -$20.00

4.Baked herb chicken  breast–shallot  thyme pan sauce chicken gravy—2 servings  for $16.00

5.King ranch Chicken  casserole 2 servings -$16.00

6..Beef lasagna roll up   2 servings  for $16.00

Side dishes :sautéed potatoes, rice pilaf , mix squash  and belle pepper , steamed broccoli

Time to pick up order  on Tuesday  :11:30  to 2:30 and 5o clock PM  to 6:30PM

 

 

 

 

 

Wednesday  March 31

  1. Beef burgundy- – $20.00 for 2 servings

2.Broiled salmon  with garlic  and  lemon and honey-$20  for  2 servings

3.Sauteed beef tips with mushrooms  and belle pepper -$20.00 for 2 servings

  1. Meat loaf  2 servings $16.00
  2. Cheese or chicken enchiladas 2 servings for $16.00
  3. Onion meat balls stew-2 servings for $16.00

7.Beefy Mexican lasagna,2 servings for $16.00

Side dishes : rice   pilaf, sautéed  potatoes,   Sauteed cabbage  , broccoli  and cheese sauce , macaroni cheese , pinto beans ,Mix salad

 

Thursday  April  1

1Beef stroganoff– $20.00 for 2 servings

2.Bacon spinach  stuffed chicken breast—chicken gravy 2 servings $ 20.00

3.Baked salmon with tomato -$20.00  for 2 servings

  1. Chicken   and potatoes curry stew- 2 servings $16.00

5.Roasted  herb   boneless chicken breast   with chicken gravy -2 servings $16.00

  1. Spaghetti and chicken casserole – 2 servings for-$16.00

 

Jasmine rice,  buttered noodles, mashed potatoes   , broccoli casserole  , lemon  spinach ,

Friday  April 2

1  .Chicken cordon blue/supreme sauce – 2 servings -$20.00
2. Baked salmon fillets  with basil  lemon capers sauce –2 servings – $20.00
3. Grilled beef  loin steak     with black peppercorn sauce  — 2 servings  $36.00
4. Roasted herb chicken  with chicken gravy  – 2 servings for  $16.00
5 King ranch chicken casserole -2 servings  for $16.00

  1. Chicken enchiladas or cheese enchiladas    2 servings  for  $16.00

7 Italian .Meat balls and   spaghetti casserole -$16.00  for 2 servings

Side dishes: rice pilaf . buttered noodles, Scallop  potatoes , squash  mix sauteed  with belle pepper, ,  cream  spinach ,green salad and tomato

Sunday Easter April 4-2021

1.Baked ham  with maple syrup and brown sugar  2 servings  for $20.00

  1. Roasted herb lamb with lamb gravy  2 servings  for $25.00

3.Roasted braised beef loin  with beef gravy-2 servings  for $20.00

  1. Baked chicken parmesan -2 servings for $20.00

5.King ranch chicken casserole 2 servings  for $16.00

Side dishes:  sauteed potatoes, spaghetti pasta ,  green beans , mix squash bell pepper

Monday— Friday  March 22—26–2021

 

If you did not send an order , just call  ask the menu  for the day ,and  will make it , this is  for the regular customers we do not have the food  now  for every body  . Thank you

 

For the catering : ask the menu I will send some options and prices

Our phone #  830 6263359 or cell 830 3026547